ATLANTA, GA. 30305
RESERVE YOUR PLACE AT THE CHEF’S COUNTER
Enjoy a special five-course tasting menu and
front row seat overlooking the open hearth.
Two seatings are available for parties of 2 guests.
7 Nights a Week
6:00 PM and 8:45 PM
Menu changes daily.
$75 per person
JOIN US FOR BRUNCH
Sundays only from 11 AM to 3 PM
3060 PEACHTREE ROAD NORTHWEST
AT WEST PACES FERRY ROAD
ATLANTA, GA 30305
MONDAY – FRIDAY – 11:00 AM – 2:30 PM
SUNDAY – THURSDAY 5:00 PM – 10:00 PM
FRIDAY – SATURDAY 5:00 PM – 11:00 PM
SUNDAY 11:00 AM – 3:00 PM
DAILY – 5:00 PM …
Valerie Failla Mosley
PR & Events Director
We’re always looking for great talent to join our team.
Click here for more information.
King + Duke, a chef-owned restaurant from Atlanta’s Ford Fry, offers a seasonal dining experience in the heart of Buckhead. A 24-foot open hearth is the restaurant’s centerpiece, and our passion for cooking over wood comes through in every dish. Named after characters in Mark Twain’s The Adventures of Huckleberry Finn, King + Duke nods to classic literature and American traditions. The locally sourced dishes harken back to the way food used to be prepared: cooking over fire is a primitive technique that lets the ingredients speak for themselves.
Order a drink and Yorkshire pudding at the bar and watch the chefs cook over a roaring fire, dine al fresco on the large patio, or host an event behind a hidden door.
Named “One of the Best Restaurants of the Year”
by GQ Magazine and Esquire